February 23, 2012, 1:48 am

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Burdock Root & Burdock Teas

December 17, 2010 in Herbal Medicine by admin

During the Middle Ages, English herbalists preferred burdock root over sarsaparilla in treating boils, scurvy, and rheumatism. Native American healers were quite fond of burdock as a medicinal plant. American herbalists have used the roots and seeds as a blood purifier and pain reliever for more than two centuries.
Both the burdock root and leaves are [...]

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Health Benefits of Green Teas

December 17, 2010 in Herbal Medicine by admin

Green tea is not usually prescribed as a remedy for diseases. But people all over the world have noticed that drinking green tea daily has many health benefits. Green tea is an important preventative against cancer, elevated blood fats, hardening of the arteries, and dental cavities. Green Tea also protects against bacterial dysentery. Green tea [...]

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Goldenseal Herb Benefits & Uses

December 17, 2010 in Herbal Medicine by admin

Goldenseal was originally introduced to early American settlers by Native American tribes, who used it as a yellow dye, as well as a wash for skin diseases, sore eyes, and various forms of “catarrh” (colds and flu, for example).
Goldenseal may help the symptoms of sore mouth, sore throat, canker sores, gingivitis (infected gums); stomachache, diarrhea, [...]

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Ginkgo Biloba

November 30, 2010 in Herbal Medicine by admin

More than 400 published studies have been done on Ginkgo Biloba extract (GBE), making it one of the best researched of all herbal medicines. In Germany and France it is the most frequently prescribed herbal medicine and is in the top five of all prescriptions written in those countries.
Ginkgo Biloba is a powerful aid [...]

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Feverfew

November 29, 2010 in Herbal Medicine by admin

Feverfew has been used for centuries in European folk medicine for headache, arthritis, and fever. Feverfew comes from the Latin word, febrifuge, which means fever-reducing. This herb was traditionally used for insect bites, irregular menstruation, stomachaches, and toothache, although modern herbalists do not usually use it for these conditions. Herbalists today use feverfew to treat [...]

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Cayenne Pepper Health Benefits

November 4, 2010 in Herbal Medicine by admin

Studies have shown that capsaicin, the most active ingredient in cayenne, lowers blood cholesterol levels and decreases the intensity of pain signals in the body. It is also an antioxidant (which helps protect your cells from damage) and an antibacterial.

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Celery Seed

November 4, 2010 in Herbal Medicine by admin

Recent scientific studies have shown that certain chemicals in celery seed may actually help problems such as high blood pressure, arthritis, and anxiety. Celery seed may also help prevent cancer.

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Echinacea

November 4, 2010 in Herbal Medicine by admin

Native Americans used echinacea since at least the 1600s. They used the plant to treat snakebite, gum and mouth disease, colds, coughs, blood poisoning, sore throat, stomach and intestinal pain. Echinacea was also historically used for scarlet fever, syphilis, malaria, blood poisoning, and diphtheria. Through the 1800s, Echinacea was the most widely used plant drug [...]

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Aloe Vera

November 4, 2010 in Herbal Medicine by admin

Aloe vera has a long history of use as a medicinal plant, with written records of its use going back to 1750 BC. Today it is grown in most subtropical and tropical locations, including the Caribbean, southern United States, Latin America, and the Middle East. Many people also grow a small potted version indoors for [...]

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Lavender Oil – Lavender Plants

June 29, 2010 in Featured, Herbal Medicine by admin

Lavender is used as a natural remedy for a range of ailments, from insomnia and anxiety to depression and mood disturbances. Aromatherapists use it in inhalation therapy to treat nervous disorders and exhaustion.